by: Explore Cuisine
WHY WE LOVE: Explore Cuisine’s Ready-to-Eat meals are non-gmo, gluten-free and filled with protein packed beans and savory sauces, from sun-dried tomato to red tomato and coconut curry. All 3 varieties are high in protein, fiber and iron and low in sodium, carbs and fat.
TIPS: Just pop in the microwave and you've got a delicious, gluten-free meal packed with protein in just one minute!
Black Bean Spaghetti with Mild Thai Red Curry: Organic Black Bean Spaghetti, Coconut milk, Cane Sugar, Red bell pepper, Dried red chillies, Fresh ginger, Garlic, Salt, Shallots, Tapioca starch derivative, Fresh coriander, Lemongrass, Kaffir lime, Galangal, Coriander seeds, Cumin, Cardamom.
Edamame Fettuccine with Thai Coconut Sauce: Organic Edamame Fettuccine, Coconut Milk, Fresh Coriander, Lemongrass, Red bell pepper, Cane sugar, Salt, Shredded coconut, Galangal, Kaffir lime leaves, Tapioca starch derivative.
Soybean Spaghetti with Sun-dried Tomato Sauce: Organic soybean spaghetti, coconut milk, sun-dried tomatoes, sunflower oil, garlic, salt, extra virigin olive oil, mint, oregano, acetic acid, basil, black cumin, citric acid, ascorbic acid, cane sugar, chili powder.
NUTRITION FACTS: See label images.