by: Organic Valley
WHY WE LOVE: Organic Valley cottage cheese is light, fresh-tasting and an excellent addition to your breakfast table. Each serving comes with 14 grams of pasture-raised protein. It's always organic, and made with absolutely no antibiotics, synthetic hormones, toxic pesticides or GMO anything, so that you’ll get the tastiest, most nutritious cottage cheese.
TIPS: Add some cut up pineapple or mango for a sweet and protein-packed breakfast or snack.
INGREDIENTS: Organic Cultured Pasteurized Skim Milk, Organic Pasteurized Cream, Organic Nonfat Milk, Salt, Citric Acid, Organic Guar Gum, Organic Locust Bean Gum, Acidophilus and Bifidus Cultures.
NUTRITION FACTS: See label image.