Nature's Bakery Gluten-Free Fig Bar

by: Nature's Bakery

  • Description

    WHY WE LOVE: Nature’s Bakery Gluten-Free Fig Bars are delicious, conveniently packaged for on-the go, and crafted with thoughtful ingredients. These soft, moist gems have a home-baked taste, contain no high fructose corn syrup, are gluten-free, cholesterol-free, dairy free, soy-free, kosher and Certified Non-GMO.

    TIPS: Pair this with a green smoothie for a well-rounded breakfast. Bring along with you to work for a smart snack to fuel you between meals.

    Nutrition Information

    INGREDIENTS: Smart Flour (Tapioca Flour, Sorghum Flour, Teff Flour, Amaranth Flour), Fig Paste, Dried Cane Syrup,  Brown Rice Syrup, Canola Oil , Rolled Oats, Date Paste, Raspberries, 100% Raspberry Juice Concentrate,  Flax Seed, Natural Flavor, Citrus Flour (Citrus Fiber, Guar Gum), Sea Salt, Oat Fiber, Citric Acid, Baking Soda.

    NUTRITION FACTS: See label image.

    Where to Purchase

    ONLINE: Amazon

    IN STORE: Store Locator