WHY WE LOVE: When it comes to classics, the peanut butter cup falls somewhere between blue jeans and convertibles, delighting the masses for generations. Still, millions were unable to experience the confectionary legend. So we gave it a mouth-watering makeover, filling creamy all natural milk chocolate with roasted sunflower butter. Now, those with peanut allergies, gluten intolerance or just a persnickety sweet tooth can live the dream for themselves.
TIPS: Skip the ice cream and try these chocolatey treats frozen. Just pop a few overnight in the freezer, it makes the perfect dessert. Need a great nut-free snack for school or camp? These treats are perfect, save on a melty mess by freezing them the night before.